Special Selection
Red Licorice, Concord Grape, Açaí
Colombia Finca Paraíso Geisha 7oz
$50
The details
- Country Colombia
- Producer Diego Bermudez
- Region Piendamó, Cauca
- Elevation Range 1960 masl
- Drying Method Raised Bed
How To Brew
We recommend starting with a 1:18 coffee-to-water ratio, which provides an excellent total extraction level and maximizes flavor pulled out of the bean. For our special selection coffees we recommend a pour over method either on a Chemex, V60 or Kalita Wave.
Recommended Method Pour Over
-
01.
Boil Water 205 - 212 F
-
02.
Weigh Coffee 1g of coffee per 18g of water
-
03.
Drop In Filter Add filter to equipment
-
04.
Grind Coffee Grind coffee and add to filter
-
05.
Add Water Add water in stages
-
06.
Remove Filter Enjoy your coffee!
-
Why We're Different
-
Intelligentsia coffee buyers travel year-round working with a network of farmers. From the farm, coffee arrives at the roasting works in Chicago, where coffee professionals cup, grade, and release over 50 single-origins and blends annually.
-
Intelligentsia Direct Trade means partnering with people who obsess about quality as much as we do, and building meaningful relationships with farmers. Today, the Intelligentsia Direct Trade community includes more than 50 partners in 14 countries.
-
A quarter-century of obsession with quality, more than 15 years of sourcing great coffee the right way, and an authoritative point of view on how to elevate coffee make Intelligentsia a trusted partner on your coffee journey.